Easy 1 Ingredient Ice Cream Recipes
The low down on the recipe throw down…
It’s quick, cheap n’ easy – just the way the B.U.F.F. Dudes like it. Well, for their food recipes, anyway. It’s the One Ingredient Ice Cream Recipe, and it’s an easy snack you’ll be whipping up in no time. Give it a shot, dudes, it’ll be your new favorite Ice Cream!
1 Scoop Protein
1 Tablespoon Peanut Butter
1 Tablespoon Chocolate Syrup
Once finished, either cover or bag them with plastic and throw them in your freezer for 2-3 hours. It will depend on your freezer but you want them pretty much rock solid; this will make for much better Ice Cream.
When they’ve been in the freezer for a couple hours and you feel they’re frozen enough, go ahead and remove them and begin putting them in your blender. If you feel your blender isn’t powerful enough go ahead and mash them up a bit with a spoon just so you take a lil’ workload off your blender’s back.
Next, blend those suckers up for a bit until you’ve got a nice, soft-serve like consistency. If you’d like, feel free to throw in a scoop of protein or some peanut butter or chocolate syrup to vary up the flavor a bit.
All finished? Ok! It’s Ice Cream time!